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Most cultivars
will grow to 8 to 12 feet tall and almost as wide as they are tall. In
some protected areas mature plants may reach up to 20 feet tall. Some
dwarf cultivars stay as low as 3 to 5 feet.
Oleanders grow at
a medium to rapid pace, producing 1 to 2 feet or more of growth per
year. Established plants that have been damaged by cold will regrow
very quickly from the base.
Oleanders are usually very large, mounded shrubs that take up considerable space in the landscape. Their quick growth rate and thick multi-stemmed habit makes them ideal for use as a screen or informal hedge.
Oleanders flower from early summer until mid-autumn with large clusters of 2-inch single or double blossoms. Colors range from white through yellow, peach, salmon and pink to deep burgundy red. Some varieties (mostly doubles) are fragrant.
The leaves are
smooth, dark green, thick and leathery. They are long and narrow,
usually between 4 and 6 inches long and an inch or less wide. The dwarf
cultivars also have smaller leaves. Leaves generally grow in whorls.
Oleanders grow best in full sun and will tolerate even reflected heat from a south or west wall. They will tolerate partial shade, but may have a lanky, open shape.
Oleanders are tolerant of many different soil types, but must have good drainage. They will not do well in wet areas. Oleanders are very drought-tolerant once established, but respond well to occasional deep watering.
Oleanders can be allowed to grow in their natural large mound form, or they can be trained to a small multi-stemmed tree. Since oleanders bloom in summer on new growth, prune them in the early spring. Oleanders will tolerate quite hard spring pruning to remove cold damaged or overgrown wood. Remove dead flower clusters to encourage longer bloom. Cut stem tips off to encourage branching after the flowers are spent, but avoid cutting too late in the fall, as the new growth may not have enough time to harden before frost.
Most oleanders
will survive temperatures down to 15 to 20 °F, although their foliage
will be damaged. Even on the coast some winter damage may occur each
year. If the tops are killed back by cold, they will recover quickly in
spring as long as the roots were not damaged.
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Oleander is
extremely poisonous. Eating even small amounts of any part of the plant
can kill. Children have been poisoned by using the twigs as whistles.
Contact with skin may cause irritation. Smoke from burning cuttings can
cause severe reactions.
The oleander caterpillar is the most damaging pest of oleanders. Young oleander caterpillars feed in groups, skeletonizing young shoots. Mature caterpillars are highly visible — up to 2 inches long, orange-red with black tufts of hair. A severe infestation can strip a plant bare of leaves in a few days. While even total defoliation will not kill an established plant, it will weaken it, and may make it more susceptible to other pests. Aphids, mealybugs and scales may also occasionally be problems.
Botryosphaeria
dieback, caused by the fungus Botryospaeria species causes
branches and shoots to die and turn blackish brown. The disease is more
likely to occur when plants have been subjected to drought stress or
damaged by severe freezes. Prune out all affected branches, making sure
that no discolored tissue is left in the cross section.
In general, cultivars with thicker, dark green, leathery leaves tend to be hardier to cold. Single flowers usually drop cleanly while spent double flowers may linger unattractively on the plant. On the other hand, most fragrant oleanders have double flowers. Nurseries often sell oleanders by color rather than by name.
This information is supplied with the understanding that no discrimination is intended and no endorsement by the Clemson University Cooperative Extension Service is implied. All recommendations are for South Carolina conditions and may not apply to other areas. All recommendations for pesticide use are for South Carolina only and were legal at the time of publication, but the status of registration and use patterns are subject to change by action of state and federal regulatory agencies. Follow all directions, precautions and restrictions that are listed.
>The
Clemson University Cooperative Extension Service